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Bondi&Bourke is an oasis where guests can enjoy a quintessential Modern Australian dining experience, headed by award-winning chef, Wade Watson. In its bright and airy guise, the restaurant offers a bespoke menu featuring some of Australia’s favourite dishes.

Experience Bondi & Bourke from within the intimate atmosphere of its signature Private Dining Room featuring its own Chef's Table, where up to 20 guests can get an exclusive behind-the-scenes glimpse of the kitchen in action. The exclusive space concludes with a mind-blowing degustation package of amazing appetizers, entrees, desserts, and "the best roast in town", paired with specially selected wines.

For full and partial book-outs:

T: +632 833 1812

M: +63 998 840 6268

E: [email protected]

DAVAO CITY:

T: +63 82 224 3712

MAKATI CITY:

T: +632 833 1812

M: +63 998 840 6268

BONIFACIO GLOBAL CITY:

T: +632 966 0435

M: +63 998 582 0435

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